Gluten Free
The GLUTEN FREE Pasta is made using top-quality corn and rice, dried at a low temperature and gold-drawn.
Our corn- and rice-based products aim to bring the flavour of top-quality
artisanal pasta also to those who, for health reasons, are usually denied such
pleasures, and are perfect for preparing a delicious, perfectly al dente pasta dish.
TAGLIOLINI corn flour 250g MAIS09
CALAMARATA corn and rice flour 500g MAIS13
PACCHERI corn and rice flour 250g MAIS10 500g MAIS11
SERPENTINE corn and rice flour 250g MAIS16
DITALINI corn and rice flour 250g MAIS15